This year was a small Pinot Noir vineyard in Sonoma Valley near Glen Ellen--a little warm for Pinot. These grapes are meant for sparkling wine as usual. And it was a much larger crop than last year.
What was surprising is the size of the crop. Last year was a very small crop. Lots of winery folks are at least secretly hoping for another small crop this year as the demand for grapes isn't there. Like a lot of other fruit they cycle through small crops and big crops.
The harvest is predicted to be two-to-three weeks behind the average meaning things may not get into full swing until well into September. Is that a problem? No, as long as the autumn weather stays dry and warm.
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