Views of a local who has been in the hospitality side of the wine biz full- or part-time for about three decades. Maybe more importantly, an avid consumer of the local wines for over 40 years. Mostly general comments on the California wine business because that's what I know.
Norton Safeweb
Tuesday, September 15, 2015
Starving artists, Sonoma County style
A nice article on a couple guys running a small business. It just happens to be a winery in Sonoma. There are dozens of these kinds of people in the wine biz for every Kendall-Jackson or Chateau St. Jean -- from Adrian Fog to Zichichi. You never hear of them or get to try their wines because their output and distribution is so small. That's too bad.
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